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What you'll need

INGREDIENTS

  • 2 oz. Lyre's Spiced Cane Spirit
  • ½ oz. lime juice
  • 2 oz. pineapple juice
  • Cinnamon stick

TOOLS & GLASSWARE

  • Shaker
LET’S GET STARTED

Instructions

STEP 1

Add 2 oz dark cane non-alcoholic Lyre's rum, ½ oz lime juice, and 2 oz pineapple juice to a shaker filled with ice. Shake well until chilled.

 

STEP 2

Strain into a glass filled with crushed ice. Garnish with a pineapple wedge and leaf.

 
Smoke Signal

STEP 3

Just before serving, carefully light one end of a cinnamon stick until it smolders slightly, then place it across the top of the glass as an aromatic garnish. Serve immediately.

 

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