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Tropical cocktails with pineapple garnishes and colorful umbrellas on a wooden table.

Tiki Torched Mocktail Kit

$80.00


Inspired by classic tiki cocktails, this zero-proof kit brings a tropical twist to your home bar. Featuring a trio of rum-forward recipes, it’s your invitation to explore new mixology styles - whether you’re perfecting your garnish game, experimenting with flavor, or just shaking up something that feels fun and delicious.

Inside the Tiki Torched kit, you’ll find:

  • A full-size bottle of Lyre’s Spiced Cane Spirit: a bold, balanced NA rum with a modern twist.
  • Lyre’s Dark N' Spicy: ready-to-drink with layers of classic flavors like peppery ginger, bright lime, and a hint of spice.
  • Everything you need to whip up two island inspired sips (10+ servings) and ingredients leftover to keep the vibes going.
  • A recipe guide to help you channel your own inner mixologist.

Paradise is calling - and it’s right in your glass!

A product in this box may have a near or past best by date. Best by dates are guidelines, not expiration dates.


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Tiki Torched Mocktail Kit

$80.00
TOOLS & GLASSWARE
  • Shaker
  • Highball glass
  • Whisk or frother
ADDITIONAL INGREDIENTS
  • Ice
  • Pineapple wedge/leaf (optional garnish)

Ready. Set. Mix!

Here's what you'll be making with this kit.

Recipe #1

Smoke Signal

Ingredients

  • 2 oz. Lyre’s Spiced Cane Spirit
  • ½ oz. lime juice
  • 2 oz. pineapple juice
  • Cinnamon stick

Instructions

Add 2 oz dark cane non-alcoholic Lyre’s rum, ½ oz lime juice, and 2 oz pineapple juice to a shaker filled with ice. Shake well until chilled.

Strain into a glass filled with crushed ice. Garnish with a pineapple wedge and leaf. Just before serving, carefully light one end of a cinnamon stick until it smolders slightly, then place it across the top of the glass as an aromatic garnish. Serve immediately.

Recipe #2

Tropic Like It’s Hot

Ingredients

  • 2 oz. Lyre’s Spiced Cane Spirit
  • ½ oz lime juice
  • 2 oz coconut cream
  • ½ packet matcha

Instructions

In a shaker, combine 2 oz Lyre’s Dark Cane Non-Alcoholic Rum, ½ oz lime juice, 2 oz coconut cream, and ½ packet of matcha powder. Before adding ice, use a handheld frother or whisk to fully incorporate the thick coconut cream and matcha.

Once smooth, add ice and shake vigorously until well chilled and frothy. Strain into a glass over fresh ice. Garnish with a cocktail umbrella.

Recipe #3

Lyre’s Dark & Spicy

Pour over ice in tall glass, garnish with lime.

Jam while you mix!

Shop the Box

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